“Yes.” she said.
“I ordered a plate of scrambled eggs. And you gave me a plate of eggs with tomatoes and some weird looking green things and…”
He cut her midways, before she could complete her sentence.
“They are called kale, dear, and they are healthy for you.” He flashed a grim expression.
“Okay! But why is my plate full of cheese?” she asked in an angry tone.
“Because that’s the way we Italians like to have our scrambled eggs. What’s the point of eating a plate of plain and boring eggs when you can have it in a delicious way! That’s up on the front board. We serve only delicious food here.” He stated.
“And this…” pointing towards the melting cheese he said, “This is happiness. Haven’t you heard what a photographer says when he clicks a portrait? He says, ‘cheese’. Cheese means happiness, cheese means laughter. Have you seen anyone eat, or even say, cheese with a sad face? No! ” He shrugged.
His imbecile explanation somehow made sense to Shivani. A smile lingered over her face as she heard him talking more about how much he loves his cheeses.
“You haven’t even tried it yet. Did you?” he asked.
Shivani realized, she has been so distracted by the tomatoes and kales that she didn’t even had a single bite. She picked up the spoon, which was lying idle on her table since the moment she walked in, and dig into the platter. She tried to heap on all the elements on one tea spoon, making it overflow with the melting cheese and shove it into her mind. That taste! That perfect combination of sweet, savoury, citric flavour from the lime juice and that cheese, it really brings the dish together. It would be an understatement if she didn’t say that this was the best scrambled eggs she'd ever had.
She looked up to the chef. He was eagerly tring to analyse her expression, crossing his arms over his chest.
“It’s delicious.” She said, with hesitation.
His face lit up with pride, as he looked at her with an ‘I-told-you-so’ expression, but kept mum.
“I’m sorry. I’m just having a rough week. I shouldn’t have disturbed you.” She said, making a sad face.
“Ahh! Don’t worry about me. My shift is over anyway.” He said, stripping away his apron.
“And moreover I’ve been working here for the past three years and you are the first customer who summoned me to criticise my food. Usually, people do that to say how delicious it is. You intrigue me!” He chuckled, making gestures in the air.
She loved this about Italian people. They talk with their body. As if their body is in sync with their mouth. And that makes them more convincing. They speak their minds, and it shows.
Same goes with the chef, when he was angry, it showed. And now he was pleasantly surprised, and it was showing.
“So what’s your story?” He asked, neatly folding his apron and placing it on the table.
“My story?” Shivani asked, confused.
“Yes! Signora. Your story. I mean on a beautiful sunny morning like this, you are sitting alone with a notebook and a pencil box. What are you, an artist?” He asked, pulling the chair next to her and making himself comfortable.
His eyes sparkled as he spoke. And that spark was telling Shivani that there was something very engaging about him, something very alluring. And that mystery was attracting her to have this conversation even if she didn’t want to.
“No. I’m an author. I’m just trying to write a story. But nothing inspires me enough to write about.” Shivani explained her misery.
“Maybe I can help with that. But only if you tell me your name.” The chef grinned charmingly. Flashing a smile so enchanting that no one can ever say no to.
To be continued...
“I ordered a plate of scrambled eggs. And you gave me a plate of eggs with tomatoes and some weird looking green things and…”
He cut her midways, before she could complete her sentence.
“They are called kale, dear, and they are healthy for you.” He flashed a grim expression.
“Okay! But why is my plate full of cheese?” she asked in an angry tone.
“Because that’s the way we Italians like to have our scrambled eggs. What’s the point of eating a plate of plain and boring eggs when you can have it in a delicious way! That’s up on the front board. We serve only delicious food here.” He stated.
“And this…” pointing towards the melting cheese he said, “This is happiness. Haven’t you heard what a photographer says when he clicks a portrait? He says, ‘cheese’. Cheese means happiness, cheese means laughter. Have you seen anyone eat, or even say, cheese with a sad face? No! ” He shrugged.
His imbecile explanation somehow made sense to Shivani. A smile lingered over her face as she heard him talking more about how much he loves his cheeses.
“You haven’t even tried it yet. Did you?” he asked.
Shivani realized, she has been so distracted by the tomatoes and kales that she didn’t even had a single bite. She picked up the spoon, which was lying idle on her table since the moment she walked in, and dig into the platter. She tried to heap on all the elements on one tea spoon, making it overflow with the melting cheese and shove it into her mind. That taste! That perfect combination of sweet, savoury, citric flavour from the lime juice and that cheese, it really brings the dish together. It would be an understatement if she didn’t say that this was the best scrambled eggs she'd ever had.
She looked up to the chef. He was eagerly tring to analyse her expression, crossing his arms over his chest.
“It’s delicious.” She said, with hesitation.
His face lit up with pride, as he looked at her with an ‘I-told-you-so’ expression, but kept mum.
“I’m sorry. I’m just having a rough week. I shouldn’t have disturbed you.” She said, making a sad face.
“Ahh! Don’t worry about me. My shift is over anyway.” He said, stripping away his apron.
“And moreover I’ve been working here for the past three years and you are the first customer who summoned me to criticise my food. Usually, people do that to say how delicious it is. You intrigue me!” He chuckled, making gestures in the air.
She loved this about Italian people. They talk with their body. As if their body is in sync with their mouth. And that makes them more convincing. They speak their minds, and it shows.
Same goes with the chef, when he was angry, it showed. And now he was pleasantly surprised, and it was showing.
“So what’s your story?” He asked, neatly folding his apron and placing it on the table.
“My story?” Shivani asked, confused.
“Yes! Signora. Your story. I mean on a beautiful sunny morning like this, you are sitting alone with a notebook and a pencil box. What are you, an artist?” He asked, pulling the chair next to her and making himself comfortable.
His eyes sparkled as he spoke. And that spark was telling Shivani that there was something very engaging about him, something very alluring. And that mystery was attracting her to have this conversation even if she didn’t want to.
“No. I’m an author. I’m just trying to write a story. But nothing inspires me enough to write about.” Shivani explained her misery.
“Maybe I can help with that. But only if you tell me your name.” The chef grinned charmingly. Flashing a smile so enchanting that no one can ever say no to.
To be continued...
Source: here.